Nguan Soon HAnd Brand No. 1 Shiitake Mushrooms have a wonderful smoky flavor and a meaty texture. Like other mushrooms, shiitake aren’t really a plant, but a type of mushroom fungus. Shiitake mushrooms also go by the names black mushrooms, golden oak mushrooms, and dried winter mushrooms. While fresh shiitakes are readily available, the dried kind have an even more intense flavor and so they are sometimes preferred. If used in a soup, dried shiitake can be added directly to the broth, where they’ll soften as the soup simmers. Otherwise, dried shiitakes need to be soaked in hot water before they’re used in a recipe. They are one of the most culinarily versatile mushrooms for their economical price. Shiitake mushrooms are the best all around dried mushrooms for a novice connoisseur of exotic mushrooms. We only sell high quality shiitake mushroom caps. Product of Thailand.
PLEASE READ THE FOLLOWING CAREFULLY BEFORE USING THIS WEBSITE
While every care has been taken to ensure product information is correct, food products are constantly being reformulated and nutrition content may change. We would therefore recommend that you do not rely solely on this information and always check products labels. Where further dietary information is important to you, for example because you have an allergy or specific dietary requirement, you should contact the product manufacturer or our helpline. Although this information is regularly updated, we are unable to accept liability for any incorrect information. This does not affect your statutory rights.