HONDASHI®is the world’s best seafood stock. Made with dried bonito of the highest quality, HONDASHI delivers unparalleled taste and remarkable cost performance. HONDASHI gives your dishes incredible depth, richness, and nuance utilizing the UMAMI element. HONDASHI can be used in a variety of cuisines from authentic Japanese to American, such as salad dressings. With HONDASHI, achieving a successful dish with your intended cost is easy. HONDASHI saves time. You no longer need to make stock from scratch. HONDASHI is made using the highest technology in Japan and the most selective bonito for the specific purpose of making the best stock. HONDASHI has the best bonito flavor. HONDASHIis surely an indispensable cooking tool in the kitchen. Product of Japan.
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